Vegetarian

Risotto with asparagus and prosciutto Originating from Venetian cuisine, this risotto is truly mouthwatering.	Easy Cook - Laka kuharica мая 2019 Средний	1 голос 2477 визитов
Baked Penne with Vegetables Reminiscent of lasagna but loaded with veggies, this dish will take center stage at group gatherings. It makes good use of summer's zucchini…	Salad Foodie авг. 2015 Профессионал	1 голос 1 комментарий 3782 визита
Basil Pesto If your garden is over flowing with basil, get the Ball freezer jars ready because you just can't make enough of this easy yet robust, flavorful…	Joanne сент. 2012 Средний	1 голос 1 комментарий 8951 визит
CAULIFLOWER mushroom ' Farfalle ' PASTA Aromatic, flavourful and satisfying pasta meal. Just a HANDFUL to cook in 30 minutes or less. For a dedicated…	Foodessa мая 2010 Профессионал	1 голос 3174 визита