Все рецепты » Main dish
|
Zucchini stuffed with rice, lentils, Parmesan cheese and fresh sausageZucchini with mouthwatering rice, lentils, Prmesan cheese and sausage… |
Easy Cook - Laka kuharica
июля 2011 Средний |
2 голоса
2536 визитов
|
|
|
Pasta Sausage al Limoncello CARBONARAAn addictively popular pasta CARBONARA meets with extended pairings. A shot of my homemade LIMONCELLO was… |
Foodessa
июня 2011 Профессионал |
2 голоса
3754 визита
|
|
|
Sausage and apple rollsWonderfully tasty, juicy and easy to make sausage and apple rolls. Serve with cooked vegetables topped with garlic butter. |
Easy Cook - Laka kuharica
марта 2011 Средний |
2 голоса
2283 визита
|
|
|
stuffed Acorn Squash Veggie heartsThis nutritional 'Table Queen' (a.k.a. Acorn squash) full of fibre, plenty of vitamins and minerals was now… |
Foodessa
февр. 2011 Профессионал |
1 голос
3082 визита
|
|
|
Chicken schnitzel with lemon and pepperTender chicken schnitzels are smothered in deliciously smooth, zesty and peppery sauce. |
Easy Cook - Laka kuharica
февр. 2011 Средний |
3 голоса
3980 визитов
|
|
|
ENDIVE ham rolls with CHEESE sauce gratinBaked ENDIVE ham rolls smothered in deliciously lightened, creamy three CHEESE sauce 'au gratin'. The added… |
Foodessa
янв. 2011 Профессионал |
1 голос
3150 визитов
|
|
|
Simple and Stupid Salt CHICKEN roastSensationally tender and juicy tasting CHICKEN roast...with only ONE main ingredient...SALT.… |
Foodessa
янв. 2011 Профессионал |
1 голос
1975 визитов
|
|
|
SWEET n SOUR finger licking delicious CHICKEN roastGreat flavour pairings along with a combo cooking style of poaching and roasting made this meal special. By… |
Foodessa
дек. 2010 Профессионал |
1 голос
1943 визита
|
|
|
Clever Stuffed CABBAGE roll CUPS-How-to-101Stuffing cabbage leaves never excited me...until messy rolls flipped into lovely parcels. These are directions… |
Foodessa
окт. 2010 Профессионал |
1 голос
3112 визитов
|
|
|
MILLET stuffed red Bell PEPPER cupsOne of my favourite whole grains was going to honour our deliciously healthy meal. With so many varieties of… |
Foodessa
сент. 2010 Профессионал |
1 голос
3438 визитов
|
Budget Cooking
