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Easy Cornbread Dressing

Easy Cornbread Dressing

Very tasty dressing that doesn't require making the cornbread first. You can prep it in advance and freeze it. Let thaw before baking. Also, you…

myra byanka
нояб. 2016
Профессионал
1 голос
6839 визитов
No Knead Multigrain Bread

No Knead Multigrain Bread

This dough is wet and won't keep its shape, so I bake it in a Dutch oven. If you don't have one, put the dough in a prepared 9x5 loaf pan.

myra byanka
нояб. 2016
Профессионал
1 голос
4734 визита
Josey Baker's No Knead Bread for Beginners

Josey Baker's No Knead Bread for Beginners

I bought Mr. Baker's book "Josey Baker Bread," as I was looking for a gift for relative who wants to learn how…

myra byanka
авг. 2016
Профессионал
1 голос
5337 визитов
Baking Bread in a Cast Iron Dutch Oven and a No-Knead Recipe

Baking Bread in a Cast Iron Dutch Oven and a No-Knead Recipe

For those of you who want to bake bread in a cast iron Dutch oven, there is so much misinformation out there…

myra byanka
авг. 2016
Профессионал
1 голос
4887 визитов
Peanut Butter Banana Bread

Peanut Butter Banana Bread

Great bread for breakfast or brunch. Kids will like it, too.

myra byanka
июля 2016
Профессионал
1 голос
2140 визитов
Light Whole Wheat Dinner Rolls

Light Whole Wheat Dinner Rolls

These rolls turn out pillow soft and delicious. Also, they keep for several days in a plastic bag.

myra byanka
июня 2016
Профессионал
1 голос
3392 визита
On the Learning Curve with Artisan Breads

On the Learning Curve with Artisan Breads

After having turned into a bread nerd this last year, I decided to explore the mysteries of how bread…

myra byanka
янв. 2016
Профессионал
2 голоса
3341 визит
Apple Cheddar Bread

Apple Cheddar Bread

Quick bread for breakfast or snacks. Try it toasted.

myra byanka
янв. 2016
Профессионал
1 голос
2333 визита
Cran-Orange Walnut Bread

Cran-Orange Walnut Bread

Use an 8 1/2x4 bread pan.

myra byanka
нояб. 2015
Профессионал
1 голос
3624 визита
Easy Sandwich Rolls

Easy Sandwich Rolls

Made with buttermilk, these are light inside and crusty on the outside. No kneading required. The method to get the gluten going is mix and rest,…

myra byanka
нояб. 2015
Профессионал
1 голос
6287 визитов