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Lemon Chicken Breasts (Ina Garten)

This recipe comes from Ina Garten's most recent cookbook 'How Easy Is That?" She's right. This is a very…

Perfect Clear Chicken Broth

Step by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take…

Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)

Spicy, sourish, crunchy…… this is what you’ll get from this tender Szechuan Chicken dish. This ultimate Chinese…

Szechuan braised chicken wings

Chicken wings are great for watching sporting events; small, easy to hold, delicious and meaty. A great snack! I just served it this weekend in my…

Aromatic Basil Minced Pork In Kueh Pie Tee Shells

Pad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the…

Grilled Portobello Mushroom with Spinach

This Grilled Portobello Mushroom with Spinach is one of my family’s favourite dishes & I've been making this…

Chardonnay Poached Salmon with Fennel and Orange

You'll love how unbelievably easy this decadent recipe is. You won't believe the method I used to ensure a…

Salmon Mousse

Flower Garden Aglio OIio With Caviar

What do you think of this dazzling Flower Garden? Isn’t it charming, with a touch of the Pearly Black Magic -…

Cider-Glazed Boneless Pork Loin Chops

This excellent recipe comes from America’s Test Kitchen (Cook’s Illustrated). Boneless pork chops can easily be…