Все рецепты » New Year
Marinated AsparagusThis versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve… |
Robyn Savoie
февр. 2014 Продвинутый |
5 голосов
13443 визита
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Mitch's Homemade Dill PicklesThese homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.… |
Micheline
авг. 2011 Средний |
3 голоса
13054 визита
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Broccoli and Cauliflower Salad with Red GrapesThis salad has been to as many family gatherings as I have! It holds well...and leftovers are still tasty a day… |
Robyn Savoie
дек. 2013 Продвинутый |
2 голоса
7145 визитов
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Shrimp In Cilantro SauceServe this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping… |
Robyn Savoie
янв. 2014 Продвинутый |
2 голоса
5544 визита
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Grilled Pineapple Upside Down CakeThis cake is made in 2 major steps- grilling the pineapple and then baking the cake batter. |
Robyn Medlin
сент. 2010 Средний |
2 голоса
3284 визита
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Spice Rubbed Roast TurkeyThis salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just… |
Robyn Savoie
марта 2014 Продвинутый |
2 голоса
13041 визит
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Grilled LemonadeGrilling cocktails is something I’ve never thought of before. That’s why I had to go to school to learn all this info to share with you folks. I… |
Robyn Medlin
марта 2011 Средний |
1 голос
2087 визитов
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Roasted spicy chicken wings with goat cheese dipThese wings taste better than at the restaurant and are healthier. People are always surprised to find out… |
Micheline
окт. 2012 Средний |
1 голос
7149 визитов
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Monster Shrimp With Orange Chili SauceThese are big shrimp, the ones that ate the other shrimp. When they opened the cage door after the death… |
Robyn Savoie
июня 2013 Продвинутый |
1 голос
9788 визитов
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Bacon Stuffed Shell SaladThis recipe takes pasta salad to a big flavor level. Great to make ahead and serve for a simple luncheon. Serve with fresh seasonal fruit. |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
5419 визитов
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