Все рецепты » North american
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Smoked Baby Back RibsThese are tasty ribs. I made them for Father's Day this weekend. The ribs had plenty of meat on them. The key to this type of cooking is not to… |
Bob Vincent
июня 2012 Средний |
2 голоса
8978 визитов
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Creamy Tex-Mex Pasta SaladGreat salad to serve with grilled Tex-Mex or Latin food, and BBQ. |
myra byanka
июня 2012 Профессионал |
1 голос
2036 визитов
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Tex-Mex Churrasco Steak with Two South American SaucesChurrasco, in general, is a thin steak or beef skirt steak that is marinated, grilled, and sliced. I am… |
myra byanka
июня 2012 Профессионал |
1 голос
8805 визитов
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Overnight Layered Salad for a Large GroupBacon and blue cheese lovers will like this salad that can be made and refrigerated up to 24 hours before being… |
myra byanka
июня 2012 Профессионал |
1 голос
5149 визитов
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Easy Huli Huli BBQ ChickenPopularized in Hawaii as a rotisserie chicken dish (huli means "turn"), I have adapted it for a charcoal grill. The chicken is butterflied before… |
myra byanka
мая 2012 Профессионал |
2 голоса
3950 визитов
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Easy Bread and Butter PicklesI love all kinds of pickles, and this recipe is for those of you who want an easy to prepare one that will go with bbq and sandwiches. Start them… |
myra byanka
мая 2012 Профессионал |
1 голос
4724 визита
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Aussie WingsChicken wings from "Down Under" with reserved bbq sauce. |
myra byanka
мая 2012 Профессионал |
1 голос
1988 визитов
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Easy Cheesy Corn CasseroleFrom Dr. BBQ's "Road Trip." |
myra byanka
мая 2012 Профессионал |
1 голос
5321 визит
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Brisket Burnt Ends for SandwichesPacker-cut brisket, the best type for the smoker, has a flat muscle portion and a fatty point muscle that sits… |
myra byanka
мая 2012 Профессионал |
1 голос
5331 визит
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Dijon Smoked Garlic Bechamel SauceThis is an adaptation of a standard bechamel sauce I used to serve with steamed cauliflower and baby carrots a… |
Bob Vincent
мая 2012 Средний |
1 голос
3153 визита
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BBQ
