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These are big shrimp, the ones that ate the other shrimp. When they opened the cage door after the death…

Robyn Savoie
июня 2013
Продвинутый

1 голос

9788 визитов

I was smoking chicken thighs with a combination of oak and hickory chunks in my smoker. Since I'm open to trying most anything I thought I would…

Bob Vincent
мая 2012
Средний

2 голоса

8553 визита

This is adapted from a rub by Steven Raichlen in his book "Sauces Rubs & Marinades." It can be used on beef, pork, chicken and fish like salmon.…

Bob Vincent
янв. 2012
Средний

1 голос

4711 визитов