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Fabulous Turkey MeatloafI don't make meatloaf often, but had the urge so I looked for the best Turkey Meatloaf recipe I could find. I adapted the one below from the… |
Nancy Miyasaki
марта 2011 Средний |
4 голоса
6845 визитов
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Creole Vegetable and Beef SoupThis was a tasty soup that we gladly ate two nights in a row. I added quite a bit of extra creole seasoning to my bowl, because I love the flavor.… |
John Spottiswood
февр. 2011 Продвинутый |
3 голоса
2555 визитов
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Bread Stuffing with Mushrooms and BaconThe turkey's flavors of bacon and sage are repeated in this robust stuffing. Mushrooms, which have long been… |
Nancy Miyasaki
дек. 2010 Средний |
2 голоса
3041 визит
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Sweet Potato-Banana PuréeThis fruity purée from Chef Ron Siegel of Masa's in San Francisco may be made up to 1 day ahead; cool, cover, and chill. Reheat, covered, in a… |
Nancy Miyasaki
дек. 2010 Средний |
2 голоса
13150 визитов
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Romaine Salad with Lemon-Parmesan DressingA simple but fantastic salad with a very nice dressing. Oil-packed sun-dried tomatoes add depth and flavor to… |
Nancy Miyasaki
дек. 2010 Средний |
4 голоса
5850 визитов
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Pumpkin Cheesecake with Gingersnaps and WalnutsWe were treated to this wonderful cheesecake when visiting our good friends in Pasadena. It was beautiful and… |
John Spottiswood
дек. 2010 Продвинутый |
8 голосов
4416 визитов
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Neiman Marcus Chocolate Chip CookieI have a number of great chocolate chip cookie recipes. This is probably my kids' favorite. I'm not sure it's… |
Nancy Miyasaki
дек. 2010 Средний |
5 голосов
9610 визитов
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Pumpkin White Chocolate Macadamia BarsThese were a huge hit at my October book club! You've never tasted anything quite like them...but you need to.… |
Nancy Miyasaki
нояб. 2010 Средний |
7 голосов
6824 визита
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Pumpkin Cookies with IcingI served these at my October book club along with the Pumpkin Macadamia Bars. They were good, and the icing makes them attractive, but the Pumpkin… |
Nancy Miyasaki
нояб. 2010 Средний |
2 голоса
6498 визитов
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Salmon Baked in FoilThis is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids… |
John Spottiswood
нояб. 2010 Продвинутый |
9 голосов
17836 визитов
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Bay Area Moms Favorite Recipes
