Egg free

Makki aur Aloo ka Paratha Makki aur Aloo ka Paratha is an Indian flatbread made with maize flour and spicy potato dough, boiled potato is seasoned with various spices and…	Hina Gujral янв. 2015 Продвинутый	1 голос 1985 визитов
Ragi Rotti (Finger millet flatbread) Ragi Rotti is a simple and healthy traditional flatbread of Karnataka, finger millet flour is mixed with…	Hina Gujral янв. 2015 Продвинутый	1 голос 2132 визита
Rava Idli (Steamed Semolina Dumplings) Rava Idli is a soft pillowy steamed semolina dumpling seasoned with mustard seeds, curry leaves, urad dal and…	Hina Gujral янв. 2015 Продвинутый	1 голос 2478 визитов
Naan (Without Yeast) Naan is an Indian flatbread, history says it came to India along with the rulers from Central Asia and slowly became part of the Indian royal menu,…	Hina Gujral нояб. 2014 Продвинутый	1 голос 1811 визитов
Double Ka Meetha The name Double Ka Meetha comes from the local dialect word "Double Roti" which refers to milk bread or western style bread, the reason it is called…	Hina Gujral июля 2014 Продвинутый	1 голос 1 комментарий 2979 визитов
Whole Wheat Mint & Onion Kulcha Kulcha is Indian flat bread, similar to naan, which is typically eaten with chole, a chickpea curry. It is most popular in northern India, where it…	Hina Gujral июня 2014 Продвинутый	1 голос 1587 визитов