European

Cinnamon Walnut Rugelach These charming crescent shaped cookies are flaky, tender, bite-sized Jewish treat sure to please. They house the just-right amount of nuts,…	Robyn Savoie дек. 2013 Продвинутый	2 голоса 1 отзыв 2 комментария 9257 визитов
Brown Sugar Caramel Souffles I first made these in culinary school for extra credit with one of my Final Practical meals. *The cooking time noted reflects the (approximate)…	Syi апр. 2012 Продвинутый	1 голос 1930 визитов
CHOCOLATE APPLE NUT Phyllo triangle pockets Between the sheets of PHYLLO Pastry...what can we find? Just some of my favorite ingredients. Buttery light…	Foodessa мая 2010 Профессионал	1 голос 3387 визитов
cake RICOTTA cheese CHOCOLATE RUM All this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share…	Foodessa мая 2010 Профессионал	2 голоса 1 отзыв 3 комментария 7167 визитов
NUTTY flourless cookie CRISPS < Brutti ma Buoni > Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…	Foodessa апр. 2010 Профессионал	3 голоса 1 отзыв 1 комментарий 7574 визита