Все рецепты » Main dish
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Prima Taste Seafood Delight With Singapore Chilli Crab SauceIt's almost fail-proof with their cooking instructions on the package, although I've made some revisions. I… |
Blackswan
сент. 2015 Продвинутый |
1 голос
4326 визитов
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Steamed Dang Gui Chicken with Black FungusDang Gui is popularly used to make Chinese tonics. The chicken is fragrant and tender, and tastes wonderfully… |
Blackswan
июля 2015 Продвинутый |
1 голос
3623 визита
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SINGAPORIAN RICESubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. It’s a rich food,… |
MARIA LOURDES V. LIPARDO-AYUB
марта 2015 Продвинутый |
1 голос
7666 визитов
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Thai Shrimp Curry Over Rice NoodlesThis is adapted from a recipe in Bon Appetit in 2005. I added several ingredients that were not in the… |
Bob Vincent
окт. 2014 Средний |
2 голоса
6074 визита
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Korean Peach Bulgogi TacosThis is a fusion take on Korean Bulgogi. The recipe is adapted from one that appeared in Cuisine At Home recently. Traditionally Asian pears would… |
Bob Vincent
июля 2014 Средний |
2 голоса
5885 визитов
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Maeun Bulgogi 매운 불고기 (Spicy Korean Barbecue Beef)After being pleasantly surprised with the visit to K-Peppers (Korean fusion restaurant) in Middleton, I had to… |
jason kim
марта 2014 Продвинутый |
1 голос
3127 визитов
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Spicy Chicken Stir-FryThe chicken is marinated in an aromatic blend of spices and stir-fried with crisp vegetables. If you find it too spicy, serve with a spoonful of… |
Robyn Savoie
дек. 2013 Продвинутый |
1 голос
4038 визитов
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Steak Tteokbokki (Korean Spicy Rice Cakes w Steak)I made this quick but delicious version of tteokbokki (spicy rice cake) with one of my favorite… |
jason kim
сент. 2012 Продвинутый |
1 голос
6316 визитов
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Korean Extra Crispy Fried Chicken w Sweet Spicy GlazeHere is yet another Korean fried chicken recipe that we made recently with a sweet & spicy glaze. We have been… |
jason kim
сент. 2012 Продвинутый |
1 голос
6209 визитов
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Grilled Chicken & Steak w Vegetable MedleyGrilling in all its forms (e.g., gas grill, wood, charcoal, tabletop, etc.) is something I try to avoid at all… |
jason kim
авг. 2012 Продвинутый |
2 голоса
2685 визитов
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Asian Cuisine
