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Breakfast Pizza - Egg, Sausage, Onions and PeppersBreakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use… |
Denise Sherin
авг. 2015 Продвинутый |
1 голос
12454 визита
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Savory Breakfast Bread PuddingA delicious breakfast recipe to start the day off just right. Source: http://www.rhodesbread.com/recipes/view/savory-breakfast-bread-pudding |
Rhodes Bake-N-Serv
апр. 2015 Начинающий |
1 голос
2514 визитов
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Hearty Breakfast BakeA perfect breakfast to start off a cold winter morning. Source: http://www.rhodesbread.com/recipes/view/2499 |
Rhodes Bake-N-Serv
янв. 2015 Начинающий |
1 голос
2063 визита
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Salmon QuicheThis is a quick and easy breakfast, lunch or dinner. Serve with fresh fruit for breakfast, nice salad, veggies and/or bread for lunch or dinner.… |
Denise Sherin
марта 2014 Продвинутый |
1 голос
2856 визитов
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Crustless Tomato PieFrom the Good Housekeeping Test Kitchen (July 2013), this easy recipe met my needs for a novel and nutritious way to use up the last of the season… |
Salad Foodie
окт. 2013 Профессионал |
1 голос
6232 визита
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Turkey Bacon Quiche In Tatar SkinsAnother great Sunday Brunch favorite or it would make a great appetizer for Game Night. Just thinly slice the… |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
3447 визитов
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Mushroom, Bacon And Onion TartThis appears to be more of a quiche than a tart. Whatever you wish to call it, it's delicious! Great to serve with a Sunday Brunch with friends and… |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
3854 визита
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Canadian Bacon Brunch PizzaThis is a interesting twist on traditional breakfast pizza's. The crust is made from shredded hash browns, not a pizza crust. |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
4630 визитов
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Zucchini, Sausage & Cheese Soufflé with Garlic CroutonsA cookbook recipe for pumpkin soufflé was the inspiration for developing this variation incorporating two… |
Salad Foodie
дек. 2012 Профессионал |
1 голос
4845 визитов
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Chile Rellenos SouffléIf you're craving a chile relleno fix, give this light south-of-the-border layered soufflé a try. I looked at several recipes then came up with my… |
Salad Foodie
окт. 2011 Профессионал |
4 голоса
19798 визитов
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