Bake

Perfect for brunch or company, and one way to use up leftover fresh spinach. Use half Swiss cheese and half mozzarella if preferred. Do not bake…

Salad Foodie
авг. 2017
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1 голос

6141 визит

The bounty of fresh fruits in summer is an ideal time to make clafouti, a baked French dessert or breakfast dish with a batter or crepe-like…

Salad Foodie
авг. 2014
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1 голос

2389 визитов