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Рецепты от пользователя Walter (Page 2)

Breakfast: Potato, Leek and Gruyere Tart with poached egg

Breakfast: Potato, Leek and Gruyere Tart with poached egg

Trust me, here in the Maldives we are absolutely rocking. We just opened our new Restaurant Outlet, Marrakesh,…

окт. 2014
Профессионал
1 голос
645 визитов
A taste of Morocco: Potatoes Maekouda

A taste of Morocco: Potatoes Maekouda

We have just opened a new restaurant in the hotel, called Marrakesh. and of course being a beautiful city in…

сент. 2014
Профессионал
1 голос
393 визита
Indian Cuisine: Masala Kulcha

Indian Cuisine: Masala Kulcha

Today we have another Indian Recipe of a dish we serve in our Vegetarian Restaurant, Masala Kulcha, the Indian breads which are baked in an oven, or…

сент. 2014
Профессионал
1 голос
348 визитов
Vegan Cuisine: Punjabi Samosa

Vegan Cuisine: Punjabi Samosa

Yes we are going Vegan for a change, but in a way that it is amazingly tasty and anyone would enjoy it, not just Vegans.OK, I have to admit that I…

сент. 2014
Профессионал
1 голос
345 визитов
Reef Fish on Zucchini, Red Capsicum Sauce

Reef Fish on Zucchini, Red Capsicum Sauce

Just a quick light dish for lunch, I put the dish on the buffet but it goes perfectly well as a light lunch, it…

сент. 2014
Профессионал
1 голос
311 визитов
Beef Tartar with Salmon Roe

Beef Tartar with Salmon Roe

I always feel that Amuses or Amuse Bouche are such animportant part of a meal. It is the business card from the kitchen, the littlesurprise that…

сент. 2014
Профессионал
1 голос
328 визитов
Spaetzle, the German Dumpling

Spaetzle, the German Dumpling

Yes we cook something German.....no not just German, we do it of course in Switzerland too and it can as well be found in Austria, but the name…

авг. 2014
Профессионал
1 голос
356 визитов
Hungarian Goulash

Hungarian Goulash

After all the travelling I am cooking again, yes and there is a lot to come. I will cook a lot of basic and simple dishes like the one we talk about…

авг. 2014
Профессионал
1 голос
297 визитов
Homemade Pork Sausage

Homemade Pork Sausage

Over 6 month ago I wanted to start making our own sausages here at Soneva Fushi and finally, the day has arrived that we have made our first batch.…

июня 2014
Профессионал
1 голос
561 визит
How to make Sushi

How to make Sushi

We have started with our internal cooking classes, mainly for chefs but of course open to other interested Hosts here at Soneva Fushi. The first…

июня 2014
Профессионал
1 голос
369 визитов