Рецепты от пользователя Sweatha Pai (Page 5)
Point Pedro Vadai - ParuthithuraiVadai | Sri Lankan Festive FrittersJanuary, the first month of the year also brings in the harvesting season.… |
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Pane Siciliano - Sicilian Semolina Bread | We Knead to BakeThere was a time I believed semolina /rava was a thing used only in South India. I was surprised to know that… |
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Spinach Bolani with Minty Chakkah |Stuffed Afghani Flatbread with Minty YogurtA few days back we were talking about our neighbour Lanka's cuisine. Now… |
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Noon Chai / Pink Tea | Creamy Salty Kashmiri TeaAfter talking about bolani and imagining Afghanistan, its time we enjoy a hearty beverage from our own Kashmir.… |
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Ladenia | Greek style PizzaOriginating from Kimolos island in Greece, this is a simple onion and tomato flat bread spiced up with Greek oregano. The olive oil flatbread is… |
апр. 2015
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Parsi Brown Rice ... | Perfect Sunday LunchSunday lunch is usually a big affair in most families. Sunday was the time all the members of the family were… |
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Dhansak Dal | Healthy Parsi Style Lentils & VeggiesSince last post was Parsi Brown rice obviously this post will be its partner in gourmet crime - Dhansak dal.… |
апр. 2015
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Galician Empanada Vegetariana | Baking Partners Spanish Feb ChallengeOriginally from Galicia in Spain, Empanada is a stuffed bread or pastry… |
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Black Forest Buns | We Knead to Bake #25I remember going 'oooohh' on black forest cake. Layers of chocolate cake with whipped cream and… |
апр. 2015
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Masala Mathri | Holi Snacking is on...Holi or Basant Panchami celebrated throughout India is a festival I love and also hate. I love watching others… |
апр. 2015
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