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Рецепты, оцененные пользователем simply spicy

	New Zealand Beef Fillet in Ghana I actually just wanted to write about our latest addition in the restaurant, the new 3 course menu. We have…	апр. 2013 Профессионал	1 голос 934 визита
	Foie Gras on creamy Asparagus Now we go with the next recipe of this little series about Asparagus. This time I combine it with creamy asparagus and then olives and tomatoes, a…	апр. 2013 Профессионал	1 голос 840 визитов
	Veal on Asparagus Now this is about as classical as it can get. We have a veal steak, asparagus, parsley potatoes, Hollandaise sauce and a bit gravy. Every single…	апр. 2013 Профессионал	1 голос 878 визитов
	Lobster Terrine Today we are attempting a different terrine, a lobster terrine. As usual it looks a lot more difficult than it actually is, the only thing you need…	апр. 2013 Профессионал	1 голос 568 визитов