Все рецепты » Recipes I've Posted

Название рецепта	Рейтинг	Create Date
Slow-Cooked Moroccan Chicken with Apricots and Olives		апр. 2013
Fried Hake with Mustard Cream and Seared Vegetables		апр. 2013
Baked Mahi-Mahi with Noodles in Spicy Ginger-Miso Broth		апр. 2013
Cheese Steaks with Seared Pepper and Onions		апр. 2013
Oven-Roasted Artichokes with Lemon-Marjoram Butter		апр. 2013
Pan-Roasted Pecan-and-Parmesan Chicken Thighs		апр. 2013
Crispy Scallop Cakes with Chive Cream and Lemony Broccolini		апр. 2013
Iceberg Wedges with Tuna and Fresh Blue Cheese Dressing		апр. 2013
Spaghetti with Mushroom-Meat Sauce		апр. 2013
Slow-Cooked Carnitas with Roasted-Tomatillo-Lime Salsa		апр. 2013
Mongolian Filled Pockets (Khuushuur) with Homemade Fresh-Tomato Ketchup		апр. 2013
Slow-Cooker Chickpea Curry with Chicken and Rice		апр. 2013
Linguine with Parmesan-Tomato Sauce		апр. 2013
Pan-Seared Shrimp and Vegetables with Spinach-Couscous and Garlic Oil		апр. 2013
Chorizo-Stuffed Poblanos with Dried-Chile-California Sauce		апр. 2013
Grilled Salmon with Stir-Fried Vegetables and Sweet-and-Sour Orange Sauce		апр. 2013
Roast Chicken with Lemon-Chard, Apple, and Almonds		апр. 2013
Pan-Seared Scallops and Potatoes with Cilantro-Oil Drizzle		апр. 2013
Spicy Kimchi		апр. 2013
Black Bean Cakes on Homemade Biscuits		апр. 2013
Stir-Fried Pork and Rice		апр. 2013
Maple-Sausage and Lentil Stew		апр. 2013
Japanese-Style Chicken Wings with Miso-Sesame Glaze		апр. 2013
Watercress Salad with Maple-Mustard Vinaigrette		апр. 2013
Pan-Fried Parmesan-and-Herb Chicken Breasts		апр. 2013
Pasta with Garlicky Beef and Pancetta Sauce		апр. 2013
Pan-Cooked Turkey Cutlets in White-Wine Mushroom Sauce		апр. 2013
Pancetta Baked Beans		апр. 2013
Italian-Style Meatloaf with Pecorino-Romano and Basil-Tomato Puree		апр. 2013
Flatbread Pizza Margherita		апр. 2013

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Recipe Box

Slow-Cooked Moroccan Chicken with Apricots and Olives

Fried Hake with Mustard Cream and Seared Vegetables

Baked Mahi-Mahi with Noodles in Spicy Ginger-Miso Broth

Cheese Steaks with Seared Pepper and Onions

Oven-Roasted Artichokes with Lemon-Marjoram Butter

Pan-Roasted Pecan-and-Parmesan Chicken Thighs

Crispy Scallop Cakes with Chive Cream and Lemony Broccolini

Iceberg Wedges with Tuna and Fresh Blue Cheese Dressing

Spaghetti with Mushroom-Meat Sauce

Slow-Cooked Carnitas with Roasted-Tomatillo-Lime Salsa

Mongolian Filled Pockets (Khuushuur) with Homemade Fresh-Tomato Ketchup

Slow-Cooker Chickpea Curry with Chicken and Rice

Linguine with Parmesan-Tomato Sauce

Pan-Seared Shrimp and Vegetables with Spinach-Couscous and Garlic Oil

Chorizo-Stuffed Poblanos with Dried-Chile-California Sauce

Grilled Salmon with Stir-Fried Vegetables and Sweet-and-Sour Orange Sauce

Roast Chicken with Lemon-Chard, Apple, and Almonds

Pan-Seared Scallops and Potatoes with Cilantro-Oil Drizzle

Spicy Kimchi

Black Bean Cakes on Homemade Biscuits

Stir-Fried Pork and Rice

Maple-Sausage and Lentil Stew

Japanese-Style Chicken Wings with Miso-Sesame Glaze

Watercress Salad with Maple-Mustard Vinaigrette

Pan-Fried Parmesan-and-Herb Chicken Breasts

Pasta with Garlicky Beef and Pancetta Sauce

Pan-Cooked Turkey Cutlets in White-Wine Mushroom Sauce

Pancetta Baked Beans

Italian-Style Meatloaf with Pecorino-Romano and Basil-Tomato Puree

Flatbread Pizza Margherita

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