Рецепты от пользователя Nicole
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Daring Bakers: TiramisuThe February 2010 Daring Bakers’ challenge was hosted by Aparna of My Diverse Kitchen and Deeba of Passionate About Baking. They chose Tiramisu as… |
февр. 2010
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1 голос
1739 визитов
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February Cooking Club Challenge: Shokolate Cheesecake!February Cooking Club Challenge: Shokolate Cheesecake!Yield: 16Ingredients :Directions:1. Spray a 9-inch… |
февр. 2010
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1 голос
426 визитов
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Chocolate Caramel Cookie BarsChocolate Caramel Cookie BarsFOR THE CRUSTDirectionsPreheat oven to 350 degrees. Make the crust: Line a 9-inch square baking pan with parchment,… |
февр. 2010
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1 голос
501 визит
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January Cooking Club Challenge: Pork Loin Roast with Rice and PeasJanuary Cooking Club Challenge: Pork Loin Roast with Rice and PeasBy Sandi… |
февр. 2010
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1 голос
2488 визитов
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January Daring Baker’s Challenge: Nanaimo Bars!The January 2010 Daring Bakers’ challenge was hosted by Lauren of Celiac Teen. Lauren chose Gluten-Free Graham… |
янв. 2010
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1 голос
429 визитов
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Tutorial: Making Fruit VinegarsTutorial: Making Fruit VinegarsMaking your own fruit vinegars is actually really simple. If you live in a town like mine where even basic things… |
янв. 2010
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1 голос
399 визитов
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French Friday: Apple Almond Cream TartFrench Friday: Apple Almond Cream TartBy Laura CalderFor the crust:Heat the oven to 400°F (200°C). For the… |
янв. 2010
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2 голоса
513 визитов
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December Cooking Club Challenge: Shortbread CookiesDecember Cooking Club Challenge: Shortbread CookiesIngredients:Directions:Shortbread CookiesPreheat oven to 350… |
дек. 2009
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2 голоса
1571 визит
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December Daring Baker Challenge: Gingerbread!The December 2009 Daring Bakers’ challenge was brought to you by Anna of Very Small Anna and Y of Lemonpi. They… |
дек. 2009
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2 голоса
416 визитов
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Layered Cheddar Potato TartLayered Cheddar Potato TartIngredients:Preheat oven to 450F/230C. Heat olive oil in a nonstick skillet over medium-high heat. Add sliced potatoes… |
дек. 2009
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2 голоса
258 визитов
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