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Рецепты от пользователя Julia Ann Souders (Page 6)

Classic French Bread Recipe

Classic French Bread Recipe

A small loaf of crusty Classic French Bread to go with summer salads and winter hearty soups. It can be made easily without a mixer or food…

апр. 2014
Средний
1 голос
9714 визитов
Spinach and Zucchini Quiche

Spinach and Zucchini Quiche

A colorful vegetable quiche of spinach, zucchini, orange bell peppers and mushrooms. A delightful luncheon dish. Recipe adapted from Nicholas…

апр. 2014
Средний
1 голос
4893 визита
Cranberry Balsamic Glazed Chicken

Cranberry Balsamic Glazed Chicken

Cranberries are not just for Thanksgiving. Add dried cranberries to sauteed chicken breast to give it a sweet…

апр. 2014
Средний
1 голос
3714 визитов
Marshmallow Pineapple Tropical Salad

Marshmallow Pineapple Tropical Salad

A light salad or dessert for a luncheon or buffet. Easy to prepare and can be made with favorite fruits and…

марта 2014
Средний
1 голос
4655 визитов
Banana Cake with Cream Cheese Frosting

Banana Cake with Cream Cheese Frosting

No one eats the last banana at our house, so we have banana cake! This is a moist 2 layer cake made with 3…

марта 2014
Средний
1 голос
4738 визитов
Mary's Sugar Cookies*

Mary's Sugar Cookies*

An easy rolled sugar cookies with creamy icing to enjoy for any holiday. Make them as shamrocks for March 17, hearts for valentines, pumpkins for…

марта 2014
Средний
3 голоса
8900 визитов
Collard Greens, corn and Tortilla Strata

Collard Greens, corn and Tortilla Strata

A layered casserole of vegetables and flour tortillas. A vegetarian side dish to be enjoyed with or without a…

марта 2014
Средний
1 голос
4764 визита
Colcannon with Kale

Colcannon with Kale

An Irish potato dish, colcannon is mashed potatoes with cabbage or kale and a dollop of butter on top. This recipe changed little from Craig…

марта 2014
Средний
1 голос
5415 визитов
Full of Health Granola Bars

Full of Health Granola Bars

Granola Bars full of healthy ingredients. This is an old recipe which I made my children. In the 70's bulk food and granola were becoming popular,…

февр. 2014
Средний
1 голос
5256 визитов
Asparagus Tart

Asparagus Tart

Spring time asparagus surrounded with a custard filling. Great for breakfast, brunch, lunch or late time supper. Excellant to be served warm or…

февр. 2014
Средний
1 голос
3803 визита