Бельгия
Рецепты от пользователя Johan Declerck (Page 8)
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Spanish stewSpanish stewSpanish stewA filling one-pot meal known as Cocido in Spain.the meats and chicken. Add to the saucepan with the onions and garlic.Pour… |
янв. 2012
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1 голос
273 визита
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Pappardelle with ragùPappardelle with ragùPappardelle with ragùThis meaty, slow-simmered sauce goes well with pasta ribbons, but is alsodelicious served with tagliatelle… |
янв. 2012
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1 голос
269 визитов
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BouillabaisseBouillabaisseBouillabaisseOriginally nothing more than a humble fisherman’s soup using the remainsof the day’s catch, bouillabaisse has evolved into… |
янв. 2012
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1 голос
567 визитов
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Baked porgyBaked porgyBaked porgyThis Spanish dish works well with many whole fish, such as porgy (as shownhere), snapper, or trout.minutes, until the fish is… |
янв. 2012
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1 голос
489 визитов
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Lobster thermidorLobster thermidorLobster thermidorThis irresistibly indulgent seafood dish is thought to be named in honorof the play Thermidor, which opened in… |
янв. 2012
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1 голос
294 визита
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PaellaPaellaPaellaThis Spanish rice dish has many regional variations. This marinera version containsa delicious mix of seafood.Tiger prawns, squid,… |
янв. 2012
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1 голос
457 визитов
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Tuna and eggplant yakitori skewers with soy dipping sauceTuna and eggplant yakitori skewers with soy dipping sauceTuna and eggplant yakitori skewerswith soy dipping… |
янв. 2012
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1 голос
423 визита
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Anchovy and olive bruschettaAnchovy and olive bruschettaAnchovy and olive bruschettaThese salty canapés are ideal with pre-dinner drinks.Ingredients12 slices Italian bread,… |
янв. 2012
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1 голос
350 визитов
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Marinated anchoviesMarinated anchoviesMarinated anchoviesThis is a traditional Spanish recipe, usually served as a chilled tapas.Ingredientscrusty bread, providing… |
янв. 2012
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1 голос
312 визитов
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Brandade de morueBrandade de morueBrandade de morueThis dish of creamed salt cod is especially popular in the South of France.IngredientsSoak the fish in a bowl of… |
янв. 2012
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1 голос
562 визита
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