Рецепты, оцененные пользователем jacqueline
Zesty Salsa for CanningMakes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5… |
окт. 2012
Средний |
4 голоса
26820 визитов
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Raw Vegetable Salad for a CrowdLike many of my recipes, this one has been hanging around since the '70's, and it is always a huge hit. I have never tried to alter it in any way,… |
янв. 2012
Профессионал |
3 голоса
13285 визитов
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Greek Yogurt PancakesI am not messing around here - these are really good pancakes! They are light and fluffy and moist and they might even be kind of good for you… |
нояб. 2011
Средний |
3 голоса
10658 визитов
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Lemon Chicken CutletMy mom made things simple, but delicious, nothing fancy just good old home Italian cookin' |
февр. 2010
Профессионал |
9 голосов
19863 визита
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Pan Seared Sirloin Steaks with Sauteed OnionsWe don't eat a lot of steak, and when we do I normally grill it. My mom used to frequently serve pan seared… |
сент. 2012
Продвинутый |
8 голосов
22067 визитов
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Autumn Meat Pasties
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янв. 2011
Продвинутый |
2 голоса
4270 визитов
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