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Рецепты от пользователя Erika Penzer Kerekes (Page 7)

Salmon quinoa cakes with dill caper sauce

Salmon quinoa cakes with dill caper sauce

Inspired by my friend Kristina Vanni, owner of Cooking Contest Central, I've been trying to enter more recipe…

сент. 2013
Продвинутый
1 голос
610 визитов
Oven-poached Dover sole with butter and capers

Oven-poached Dover sole with butter and capers

We are trying to eat more fish.This is made easier by the fact that our local Costco always has an excellent…

авг. 2013
Продвинутый
1 голос
640 визитов
Hatch chile chicken salad

Hatch chile chicken salad

When Hatch chiles are in season, I turn into a crazy girl who stalks her local produce guy and pounces on every case he sets out. Jim, you know I…

авг. 2013
Продвинутый
1 голос
903 визита
Exploring the savory side of blueberries at the Culinary Institute of America

Exploring the savory side of blueberries at the Culinary Institute of America

The front door at the Culinary Institute of America at Greystone in St.…

авг. 2013
Продвинутый
1 голос
507 визитов
How to launch a food brand: Interview with Chris Cornyn from Supermarket Superstar

How to launch a food brand: Interview with Chris Cornyn from Supermarket Superstar

Food marketing expert Chris Cornyn helps aspiring entrepreneur Patricia…

июля 2013
Продвинутый
1 голос
355 визитов
Santa Rosa plum jam

Santa Rosa plum jam

IngredientsInstructionsIn a medium-sized pot, combine the chopped plums with the sugar. Let sit 5 minutes. Bring the plum mixture to a boil, then…

июля 2013
Продвинутый
1 голос
391 визит
Cracker Jack ice cream sundae, a dessert my dad would have loved

Cracker Jack ice cream sundae, a dessert my dad would have loved

IngredientsInstructionsScoop the ice cream into a bowl. Drizzle the…

июня 2013
Продвинутый
1 голос
433 визита
Zucchini scrambled eggs with feta cheese

Zucchini scrambled eggs with feta cheese

IngredientsInstructionsHeat a skillet over medium-high heat. Add the olive oil, zucchini, and green onions, and…

июня 2013
Продвинутый
1 голос
678 визитов
Fresh cherry cobbler

Fresh cherry cobbler

IngredientsInstructionsPreheat the oven to 375 degrees.In a large bowl, toss the cherries with the cornstarch and 1/3 cup granulated sugar. Let sit…

июня 2013
Продвинутый
1 голос
1335 визитов
Roast chicken thighs with blueberries and rosemary

Roast chicken thighs with blueberries and rosemary

IngredientsInstructionsPreheat the oven to 350 degrees F.Sprinkle the skin side of the chicken thighs…

июня 2013
Продвинутый
1 голос
753 визита