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Рецепты от пользователя Elizabeth Bard (Page 2)
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Fig Fest 2009Every year around this time I stage my own mini Figapalooza. I don’t know why I feel my private fruit festival should be named after the kind of… |
дек. 2009
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2 голоса
795 визитов
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Romancing the VineIt won’t be long until this year’s Beaujolais Nouveau is ready for sipping. As a sort of fruity post-it note on my mental fridge, for the past few… |
дек. 2009
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2 голоса
584 визита
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Presentable LentilsI can cook myself out of a funk. I’ve done it before, I can do it again. Last week I was thanking the world for all its riches, this week I’m having… |
дек. 2009
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2 голоса
1412 визитов
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Comfort Food - Past, Present and FutureWhat is that? you ask. And I don't blame you. It's Diana Heath's egg sauce - straight from a time honored… |
дек. 2009
Средний |
2 голоса
1310 визитов
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Pomegranate Mini-BreakSometimes the winter market can feel a little bare. Monochrome. The riotous colors of summer are gone – and we are left with knobbly roots – the… |
дек. 2009
Средний |
2 голоса
850 визитов
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