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Рецепты от пользователя Carolinaheartstrings (Page 10)
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Shallot Herb Grilled CornMy immersion blender came with a small bowl and attachment that allows it to work like a food processor. I love it. It is great for small… |
июня 2013
Средний |
1 голос
1562 визита
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Oatmeal Toffee Cookie BarsOne of my favorite candy bars is the Heath chocolate covered toffee bar. Heath makes a toffee chip for baking. They are very small and mix well… |
июня 2013
Средний |
1 голос
1255 визитов
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Oven Roasted ZucchiniI love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is… |
июня 2013
Средний |
1 голос
2021 визит
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Zucchini RoundsDo you love slathering your favorite spread on a buttery cracker? Well, I do. But, here’s a healthy, tasty alternative. Peel and slice a fresh,… |
июня 2013
Средний |
1 голос
1171 визит
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Black and White Cookie BarsI love cookies. All cookies. Big cookies. Little cookies. Gooey, chewy cookies and give me a bar cookie and I really feel like I am having a… |
июня 2013
Средний |
1 голос
1918 визитов
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Pan Seared Asparagus SpearsThe farmer’s markets are bursting with so many wonderful vegetables to choose from. June is here and the weather is heating up in the Carolinas.… |
июня 2013
Средний |
2 голоса
8046 визитов
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Carrot Raisin Cookie BarsI love baking from scratch - sometimes the more ingredients the better. Other times not so much. This cookie bar recipe uses a cake mix to cut… |
июня 2013
Средний |
2 голоса
4590 визитов
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Grilled Shrimp TacosI cannot get enough of them. I love everything about this dish. Depending on how spicy you like your shrimp you can grill them with no spice, a… |
мая 2013
Средний |
1 голос
4912 визитов
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Mexican Vegetable MedleyTwo of the vegetables that were new to me when I visited the Mexican produce vendors at the flea market last month were the chayote squash and the… |
мая 2013
Средний |
1 голос
2477 визитов
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Sour Cream Rhubarb Pound CakeThis is a pretty basic pound cake recipe. The addition of sour cream and the rhubarb is what makes it a special dessert. Moist, buttery with a… |
мая 2013
Средний |
1 голос
2423 визита
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