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Рецепты от пользователя Patrice Martineau

Patrice Martineau also has created recipes in the following languages: Japanese. You can add these languages to your language preferences by clicking here
Mont Blanc Vacherin with Chestnut Ice Cream and Chocolate Meringue and Marron Espuma

Mont Blanc Vacherin with Chestnut Ice Cream and Chocolate Meringue and Marron Espuma

A Mont Blanc Vacherin made of chocolate meringue, chestnut ice cream,…

мая 2009
Профессионал 		5 голосов
1 отзыв
18341 визит
Hamachi Salad on Sesame Melba

Hamachi Salad on Sesame Melba

Thinly sliced Hamachi tuna served with soft quail egg, crunchy crudity and yogurt-mint espuma

мая 2009
Профессионал 		6 голосов
6856 визитов
Steamed Suzuki Seabass with Truffles

Steamed Suzuki Seabass with Truffles

Steamed Sea bass, served with creamy lettuce and potatoes, madacascar pepper milk emulsion and summer truffles.

мая 2009
Профессионал 		6 голосов
1 отзыв
4241 визит