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Рецепт Turkey Sausage Pan Roast

by CookEatShare Cookbook

Ингредиенты

4 slices bacon, cut into 1 inch pcs 2 lg. carrots, scraped & thinly sliced 1 pound potatoes, thinly sliced 3 c. (sm. bunch) fresh broccoli, cut into 2 inch pcs

1 med. onion, halved & sliced Salt & pepper to taste 1 pound link turkey sausage, cut into 1/2 inch slices 3/4 c. water

Инструкции

1. In large skillet, over low heat, cook bacon till crisp. Remove with slotted spoon; drain on paper towels. Add in vegetables and seasonings to pan drippings. Cook over medium heat, 5 min, tossing frequently. Add in turkey slices and water. Cover and cook on medium-low heat, 15 to 20 min or possibly till potatoes are tender, tossing occasionally. Crumble bacon, sprinkle on top. Serves 4 to 6.

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