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Рецепт Summer Squash And Tomatoes Au Gratin

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0 голосов | 942 визита
Порций: 12

Ингредиенты

Cost per serving $1.15 view details

Инструкции

  1. In large casserole, layer thinly sliced squash, pepper, tomato, garlic pwdr, onion, bacon, and cheeses. In second layer after the squash, dot with 1/2 stick of butter and continue with tomato, etc. End with a layer of tomato. Sprinkle lightly crushed salad croutons on top and dot with remaining butter. Bake at 350 degrees for 1 hour or possibly till squash is tender and cheese is bubbly. This can also be used as a main dish and portions given would feed four as a main course. Corn may also be added and canned tomatoes may be substituted.

Nutrition Facts

Amount Per Serving %DV
Serving Size 277g
Recipe makes 12 servings
Calories 463  
Calories from Fat 347 75%
Total Fat 38.81g 49%
Saturated Fat 18.66g 75%
Trans Fat 0.0g  
Cholesterol 86mg 29%
Sodium 692mg 29%
Potassium 559mg 16%
Total Carbs 8.82g 2%
Dietary Fiber 2.0g 7%
Sugars 4.67g 3%
Protein 20.84g 33%
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