| 1/2 lb Split peas, yellow |
5/6 oz |
n/a
|
|
| 1 med Potato, peeled and diced |
0.1 potato |
$0.50 per pound
|
$0.02 |
| 1/2 c. Carrots, sliced |
2 3/8 teaspoons |
$1.49 per pound
|
$0.02 |
| 2 lrg Onions, coarsely minced |
0.2 onions |
$0.79 per pound
|
$0.05 |
| 2 sm Scallions, sliced |
0.2 scallions |
$1.09 per cup
|
$0.01 |
| 4 x Cloves garlic, more if you like |
3/8 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 Tbsp. Soy sauce, about 5 shakes |
1/3 teaspoon |
$2.59 per 10 fluid ounces
|
$0.01 |
| 1/2 tsp Curry pwdr |
0.05 teaspoon |
$3.49 per 6 ounces
|
$0.00 |
| 1/2 tsp Chili pwdr |
0.05 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.01 |
| 1/4 tsp Crushed red pepper |
0.03 teaspoon |
$3.29 per pound
|
$0.00 |
| Total per Serving |
$0.14 |
| Total Recipe |
$1.44 |
Suggestions?