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Рецепт Sea Scallops En Casserole

by CookEatShare Cookbook

Ингредиенты

2 lbs. scallops 1/2 c. dry wine 2 teaspoon fresh lemon juice 2 T minced herbs 1/2 teaspoon salt

Pepper 1/2 c. light cream 1/2 c. bread crumbs 2 T butter

Инструкции

1. Preheat oven to 450 degrees. Wash scallops; drain well in absorbent paper. Place scallops in bottom of large oval well greased baking dish.Mix wine, lemon juice, chives and herbs, salt and pepper; pour over all. Sprinkle with bread crumbs. Dot with butter. Bake uncovered in preheated oven 15 min. Remove from oven. Run under broiler to brown bread crumbs. Serve at once over rice.

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