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Recipe : Masala Idli (Vegan)
by
Karishma Pais
Текущий рейтинг: 4.0
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| 235 визитов
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%20that%20you%20have%20used,%20so%20feel%20free%20to%20adjust%20measurements%20as%20you%20see%20fit.%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EHeat%20a%20wide%20pan,%20and%20add%20the%20oil.%3C/p%3E%3Cp%3EWhen%20the%20oil%20is%20hot,%20season%20with%20methi,%20jeera%20and%20mustard%20seeds.%3C/p%3E%3Cp%3EAdd%20the%20chutney%20pudi%20if%20using,%20before%20it%20can%20brown%20add%20the%20crushed%20red%20chilli%20and%20curry%20leaves.%3C/p%3E%3Cp%3ENow%20add%20the%20onions%20and%20fry%20till%20semi%20transparent.%3C/p%3E%3Cp%3EAdd%20the%20tomatoes,%20ginger%20and%20green%20chilli%20and%20fry%20till%20cooked.%3C/p%3E%3Cp%3ENow%20add%20the%20quartered%20idlis%20and%20fry%20till%20done.%3C/p%3E%3Cp%3EServe%20hot%20garnished%20with%20freshly%20chopped%20coriander%20leaves.%3C/p%3E%3Cp%3EKim's%20Tip:%3C/p%3E%3Cp%3EIf%20you%20have%20too%20many%20idlis%20and%20the%20pan%20isn't%20wide%20enough%20or%20your%20idlis%20are%20too%20soft%20or%20too%20dry,%20it%20will%20turn%20to%20upma.%3C/p%3E){kind=link}