| 3 tablespoons oil |
1 tablespoon |
$3.00 per 48 fluid ounces
|
$0.05 |
| 2 boneless skinless chicken breasts |
1 chicken breasts |
$2.99 per pound
|
$0.47 |
| 1 cup water chestnut |
1/2 cup |
$1.49 per 8 ounces
|
$0.78 |
| 2/3 cup mushroom |
1/3 cup |
$3.69 per 8 ounces
|
$0.38 |
| 3 tablespoons chopped onions |
1 tablespoon |
$0.79 per pound
|
$0.03 |
| 1 teaspoon minced garlic |
1/2 teaspoon |
$4.00 per pound
|
$0.01 |
| 4 -5 leaves iceberg lettuce |
2 1/4 leafe |
$1.69 per item
|
$0.06 |
| Special Sauce |
1/2 sauce |
n/a
|
|
| 1/4 cup sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
| 1/2 cup water |
1/4 cup |
n/a
|
|
| 2 tablespoons soy sauce |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.13 |
| 2 tablespoons rice wine vinegar |
1 tablespoon |
n/a
|
|
| 2 tablespoons ketchup |
1 tablespoon |
$4.39 per 32 ounces
|
$0.07 |
| 1 tablespoon lemon juice |
1 1/2 teaspoons |
$2.19 per 15 fluid ounces
|
$0.04 |
| 1/8 teaspoon sesame oil |
0.06 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.01 |
| 1 tablespoon hot mustard |
1 1/2 teaspoons |
$2.69 per 8 ounces
|
$0.09 |
| 2 teaspoons water |
1 teaspoon |
n/a
|
|
| 1 -2 teaspoon garlic and red chile paste |
3/4 teaspoon |
$4.00 per pound
|
$0.02 |
| 2 tablespoons soy sauce |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.13 |
| 2 tablespoons brown sugar |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
| 1/2 teaspoon rice wine vinegar |
1/4 teaspoon |
n/a
|
|
| Total per Serving |
$2.37 |
| Total Recipe |
$4.74 |
Suggestions?