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Mushroom Ravioli With Roasted Tomato Sauce And Shaved Parmesan - Recipe Cost

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16 x won ton wrappers

Â Â (cored & cut in half lengthwise)

1/2 c. shaved fresh Parmesan cheese Chive sprigs, (optional) (2 ounce)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1 c. sliced shiitake mushroom caps	1/4 cup	$4.99 per 4 ounces	$1.07
1 c. sliced chanterelle mushroom caps	1/4 cup	$3.69 per 8 ounces	$0.28
2 Tbsp. minced leek	1 1/2 teaspoons	$1.88 per pound	$0.01
2 Tbsp. minced shallot	1 1/2 teaspoons	$3.99 per pound	$0.04
3/4 c. dry white wine	3 tablespoons	$0.35 per fluid ounce	$0.53
3 Tbsp. minced fresh chives	2 1/4 teaspoons	$2.59 per 2/3 ounces	$0.62
1/4 tsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp black pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
2 tsp cornstarch	1/2 teaspoon	$2.89 per 16 ounces	$0.01
6 c. water	1 1/2 cups	n/a
4 x tomatoes, (about 1 3/4 lbs)	1 tomatoes	$1.99 per pound	$0.65
1 Tbsp. extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1 c. minced onion	1/4 cup	$0.79 per pound	$0.07
4 x garlic cloves, minced	1 garlic cloves	$4.00 per pound	$0.03
1 c. tomato juice	1/4 cup	$3.29 per 46 fluid ounces	$0.14
2 Tbsp. minced fresh basil	1 1/2 teaspoons	$2.59 per cup	$0.08
Total per Serving			$3.63
Total Recipe			$14.53