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- 12oz ground beef (360gr mince)
- 4oz (120gr) mushrooms, divided
- 1 onion, thickly sliced
- 4 tsp Worcestershire sauce, divided
- 1/2 tsp garlic powder
- 1 tsp paprika, divided
- 2 tsp olive oil
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 482g | |
| Calories 925 | |
| Calories from Fat 607 | 66% |
| Total Fat 67.48g | 84% |
| Saturated Fat 24.5g | 98% |
| Trans Fat 0.0g | |
| Cholesterol 235mg | 78% |
| Sodium 424mg | 18% |
| Potassium 1254mg | 36% |
| Total Carbs 16.14g | 4% |
| Dietary Fiber 2.7g | 9% |
| Sugars 7.18g | 5% |
| Protein 60.96g | 98% |
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