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Рецепт make-ahead fusilli pasta bowls

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1 голос | 545 визитов
 

Ингредиенты

  • 10 ounces dry whole grain fusilli pasta
  • 1 cup good-quality marinara sauce
  • 1 1/2 teaspoons freshly grated lemon zest
  • 1 (5-ounce) package fresh baby arugula
  • 4 ounces soft goat cheese, crumbled
  • 1/4 cup salted roasted shelled pistachios

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 217g
Calories 417  
Calories from Fat 276 66%
Total Fat 31.72g 40%
Saturated Fat 17.5g 70%
Trans Fat 0.0g  
Cholesterol 52mg 17%
Sodium 441mg 18%
Potassium 515mg 15%
Total Carbs 9.15g 2%
Dietary Fiber 3.4g 11%
Sugars 4.12g 3%
Protein 26.6g 43%
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