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1 pkt Lambs liver, sliced
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Plain flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1/2 tsp Dry mixed herbs 1/8 teaspoon
$3.99 per 16 ounces
$0.01
300 ml Stout or possibly ale, (1/2 pint) 1/4 cup
$0.10 per fluid ounce
$0.25
1 Tbsp. Worcestershire sauce 3/4 teaspoon
$5.29 per 10 fluid ounces
$0.07
8 x Thick slices French bread 2 slices
$0.19 per ounce
$0.86
25 gm Butter, softened (1oz) 6 1/4 g
$3.99 per 16 ounces
$0.06
1 Tbsp. Coarse grain mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
Total per Serving $1.29
Total Recipe $5.15
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