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Рецепт Light Lemon Pudding With Raspberries

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Ингредиенты

Cost per recipe $2.95 view details
  • 1 c. Skim lowfat milk
  • 1 c. Lowfat lemon yogurt
  • 2 Tbsp. Honey
  • 1 tsp Vanilla
  • 3 1/2 ounce Package instant lemon pudding & pie filling Fresh raspberries

Инструкции

  1. Mix lowfat milk and yogurt in bowl with electric mixer. Add in pie filling, honey and vanilla. Beat on low till thickened. Chill, covered, 1 hour to thicken.
  2. Serve with fresh raspberries.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 635g
Calories 797  
Calories from Fat 11 1%
Total Fat 1.29g 2%
Saturated Fat 0.49g 2%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 1576mg 66%
Potassium 889mg 25%
Total Carbs 182.28g 49%
Dietary Fiber 0.1g 0%
Sugars 87.77g 59%
Protein 18.77g 30%
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