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Рецепт Light Cherry Tart

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Порций: 6

Ингредиенты

Cost per serving $0.22 view details
  • 1/2 x Pillsbury Pie Crust 2 In A Box
  • 21 ounce Light Cherry Pie Filling Comstock Brand
  • 1/4 c. Egg Beaters 99% Egg Substitute Mixed With
  • 1 tsp Water
  • 1/2 tsp Grnd Cinnamon Mixed With
  • 1 Tbsp. Sugar

Инструкции

  1. I used 1 from the pre-made box which has 2 crusts in it - the Pillsbury PieCrust. Roll into a 14" circle.*NOTE
  2. Pour 1 can of Comstock light cherry pie filling into center of crust leavinga border. Gently fold crust over filling.
  3. Brush with an egg wash (I used egg beaters with 1 tsp water). Sprinkle withcinnamon sugar. Bake at 375 deg F for about 40 min or possibly till crust is golden.
  4. This was good.
  5. NOTES :

Nutrition Facts

Amount Per Serving %DV
Serving Size 32g
Recipe makes 6 servings
Calories 102  
Calories from Fat 47 46%
Total Fat 5.21g 7%
Saturated Fat 1.9g 8%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 97mg 4%
Potassium 49mg 1%
Total Carbs 12.09g 3%
Dietary Fiber 0.5g 2%
Sugars 2.17g 1%
Protein 1.83g 3%
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