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Рецепт Korean Chilli Chicken Stir Fry

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Ингредиенты

  • Korean Chilli Chicken Stir Fry Recipe (Printable recipe)
  • By Christine's Recipes Prep time: 15 mins
  • Cook time: 15 mins
  • Yield: 2 to 3 serves
  • Ingredients:
  • 135 gm chicken thigh (or chicken breast)
  • 1 onion, diced
  • ½ tsp minced garlic
  • 100 gm cabbage
  • 1 Tbsp Korean hot pepper paste
  • 2 tsp ketchup
  • 2 tsp sugar
  • 1 baby cucumber, roughly chopped
  • sesame seeds, to taste
  • Marinade:
  • ½ tsp light soy sauce
  • 1 tsp corn flour / corn starch
  • ½ tsp sugar
  • 1/8 tsp salt
  • pepper, to taste
  • Upper middle photo : Korean hot pepper paste (Gochujang)

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 504g
Calories 380  
Calories from Fat 153 40%
Total Fat 17.02g 21%
Saturated Fat 4.85g 19%
Trans Fat 0.24g  
Cholesterol 90mg 30%
Sodium 778mg 32%
Potassium 814mg 23%
Total Carbs 35.73g 10%
Dietary Fiber 5.4g 18%
Sugars 22.08g 15%
Protein 22.53g 36%
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