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Italian Polenta Bake
by
Susan Magrini
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.%20Problem%20was,%20they%20were%20referring%20to%20semolina%20couscous.....DUH%3C/p%3E%3Cp%3EWell,%20I%20still%20wanted%20to%20make%20a%20baked%20polenta%20dish%20so%20that%20is%20what%20I%20did.%20I%20thought%20that%20I%20could%20use%20my%20regular%20baked%20polenta%20but%20add%20all%20sorts%20of%20flavors.%20Then%20I%20got%20worried%20the%20stone%20ground%20wouldn't%20bake%20the%20way%20I%20wanted%20it%20to%20with%20all%20that%20extra%20stuff,%20so%20I%20pulled%20out%20the%20instant%20polenta.%3C/p%3E%3Cp%3ENo%20pre-cooking%20involved,%20just%20chop%20and%20drop.%20Would%20be%20a%20quick%20side%20for%20a%20weeknight%20dinner%20and%20while%20you%20are%20roasting%20a%20chicken%20breast%20or%20grilling%20a%20chop,%20this%20could%20be%20in%20the%20oven.%3C/p%3E%3Cp%3EOnce%20cooled%20it%20could%20be%20sliced%20and%20served,%20but%20hot%20it%20softens%20to%20%22spoon%20onto%20a%20plate%22%20consistency,%20almost%20like%20a%20baked%20souffle.%20I%20made%20Parmesan%20Veal%20and%20a%20Mushroom%20Wine%20Sauce%20(post%20tomorrow)%20to%20serve%20this%20with%20and%20it%20was%20good%20great%20fabulous!!%3C/p%3E%3Cp%3EItalian%20Polenta%20Bake%3C/p%3E%3Cp%3Emakes%206%20servings%3C/p%3E%3Cp%3E1.%20Prepare%20a%20small%20baking%20pan%20with%20butter%20or%20spray.%20Preheat%20oven%20to%20350%C2%B0.%3C/p%3E%3Cp%3E2.%20Process%20the%20spinach%20and%20milk%20until%20the%20spinach%20is%20chopped%20fine%20but%20mot%20pureed.%3C/p%3E%3Cp%3E3.%20Whisk%20the%20egg%20and%20ricotta%20in%20a%20large%20bowl.%20Add%20the%20spinach%20mixture,%20the%20mushrooms,%20tomato,%20grated%20cheese,%20salt%20&%20pepper%20and%20the%20polenta.%20Spoon%20mixture%20into%20baking%20pan.%3C/p%3E%3Cp%3E4.%20Pour%20chicken%20broth%20over%20top%20but%20do%20not%20mix%20in.%20Cover%20tightly%20with%20foil%20and%20bake%20in%20the%20oven%20for%2020%20minutes.%3C/p%3E%3Cp%3E5.%20Remove%20and%20stir%20in%20remaining%20chicken%20broth%20and%20the%20goat%20cheese.%20Cover%20and%20bake%20another%2015-20%20minutes.%3C/p%3E%3Cp%3E6.%20Remove%20and%20let%20it%20cool.%20Stir%20to%20fluff%20and%20serve.%3C/p%3E){kind=link}