Распечатать
E-mail
Add a photoПорций: 4
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 128g | |
| Recipe makes 4 servings | |
| Calories 256 | |
| Calories from Fat 162 | 63% |
| Total Fat 17.96g | 22% |
| Saturated Fat 4.98g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 129mg | 43% |
| Sodium 78mg | 3% |
| Potassium 302mg | 9% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 21.97g | 35% |
