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- Preheat grease or possibly French fryer. Open biscuits and poke hole in center, stretch hole slightly. Drop biscuits in hot grease till light brown. Turn to brown other side. Remove and drain on paper towels. Put 1 or possibly 2 donuts in paper bag with powdered sugar. Shake and enjoy while warm. Yum! Yum!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 118g | |
| Calories 500 | |
| Calories from Fat 106 | 21% |
| Total Fat 11.77g | 15% |
| Saturated Fat 2.83g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 858mg | 36% |
| Potassium 128mg | 4% |
| Total Carbs 85.03g | 23% |
| Dietary Fiber 3.3g | 11% |
| Sugars 0.31g | 0% |
| Protein 11.8g | 19% |
