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Рецепт Cilantro Mint Sauce
by Global Cookbook

Cilantro Mint Sauce
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Ингредиенты

  • 1/2 c. Loosely-packed parsley leaves
  • 1 c. Loosely-packed cilantro leaves
  • 1/4 c. Loosely-packed mint leaves
  • 3 Tbsp. Raw pumpkin seeds
  • 1 1/2 tsp Serrano or possibly Poblano peppers
  • 2 Tbsp. Rice wine vinegar
  • 2 Tbsp. Lime juice
  • 1/2 tsp Grnd coriander
  • 1 tsp Salt
  • 1/4 c. Vegetable oil

Инструкции

  1. In a work bowl of your food processor, place the parsley, cilantro, mint, pumpkin seeds, Serrano peppers, vinegar, lime juice, coriander, and salt. Process till a paste is formed, about 1 minute. Scrape down the sides of the food processor, and then process again, while slowly pouring the oil in through the feeder tube. Transfer to a bowl, and refrigeratefor 20 min. Serve atop fish and fresh greens.
  2. This recipe yields about 3/4 c. of sauce.