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Порций: 6

Ингредиенты

Cost per serving $0.68 view details

Инструкции

  1. Cook onion in 2 Tbsp. butter over medium high heat 3 min or possibly till tender. Add in combined water, broth, 1/4 c. flour, seasoning and salt. Cook 3 min or possibly till thickened. Stir in chicken, vegetables, potatoes.
  2. Prepare pastry (use favorite pie pastry, rolling thicker than dessert pie). Pour mix onto pie pastry. Cover with pastry on top. Make a slash in the top crust to allow steam to escape. Bake in preheated 350 degree oven for 40-60 min or possibly till pie is a light brown.

Nutrition Facts

Amount Per Serving %DV
Serving Size 296g
Recipe makes 6 servings
Calories 289  
Calories from Fat 128 44%
Total Fat 14.29g 18%
Saturated Fat 5.42g 22%
Trans Fat 0.0g  
Cholesterol 60mg 20%
Sodium 496mg 21%
Potassium 614mg 18%
Total Carbs 23.8g 6%
Dietary Fiber 3.6g 12%
Sugars 1.67g 1%
Protein 16.45g 26%
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