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Порций: 4

Ингредиенты

Cost per serving $2.63 view details

Инструкции

  1. In skillet, slowly saute/fry chicken in butter for 4-5 min; remove and set aside. Mix cornstarch and juice, stir in 57 Sauce and marmalade. Pour into skillet; heat, stirring till thickened. Place chicken in sauce. Heat. Serve garnished with almonds. Serves 4.

Nutrition Facts

Amount Per Serving %DV
Serving Size 183g
Recipe makes 4 servings
Calories 267  
Calories from Fat 101 38%
Total Fat 11.39g 14%
Saturated Fat 5.4g 22%
Trans Fat 0.0g  
Cholesterol 97mg 32%
Sodium 1316mg 55%
Potassium 418mg 12%
Total Carbs 21.12g 6%
Dietary Fiber 0.5g 2%
Sugars 17.1g 11%
Protein 20.28g 32%
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