CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Char Siu Country Style Ribs
by
Ron Merlin
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 1241 визит
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Champagne And Orange Country Style Ribs
Рецепт
Reviews/Comments
Close this frame
%20for%201%201/2%20hours,%20brushing%20occasionally%20with%20marinade.%20Check%20to%20ensure%20internal%20temperature%20has%20reached%20170%20degrees.%20Brush%20both%20sides%20with%20honey,%20let%20grill%20for%203%20more%20minutes,%20and%20remove.%20%20Let%20meat%20rest%20for%2015%20minutes%20before%20serving.%3C/p%3E%3Cp%3EIf%20you'd%20like%20to%20use%20the%20marinade%20as%20a%20sauce,%20pour%20into%20saucepan,%20with%201%20tablespoon%20corn%20starch%20mixed%20with%201%20tablespoon%20water,%20bring%20to%20a%20boil,%20reduce%20heat%20and%20cook%20until%20thickened,%20about%205%20minutes.%20Serve%20ladled%20over%20meat%20and/or%20rice.%3C/p%3E){kind=link}