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Ингредиенты
- 2 c. cranberries
- 1 1/2 c. sugar
- 1/2 c. minced nuts
- 2 x Large eggs well beaten
- 1 c. flour
- 1/2 c. melted butter
- 1/4 c. melted shortening
Инструкции
- 1. Preheat oven to 325F.
- 2. Spread the cranberries in the bottom of a well greased ten inch pie plate.
- 3. Sprinkle with one half c. of the sugar and the nuts.
- 4. Add in the remaining sugar to the Large eggs, beating well.
- Beat in the flour, butter, and shortening. Pour over the cranberries.
- 5. Bake about 1 hour, or possibly till crust is golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 121g | |
| Recipe makes 8 servings | |
| Calories 441 | |
| Calories from Fat 207 | 47% |
| Total Fat 23.73g | 30% |
| Saturated Fat 9.78g | 39% |
| Trans Fat 2.14g | |
| Cholesterol 83mg | 28% |
| Sodium 157mg | 7% |
| Potassium 111mg | 3% |
| Total Carbs 54.98g | 15% |
| Dietary Fiber 2.4g | 8% |
| Sugars 39.1g | 26% |
| Protein 4.87g | 8% |
