CookEatShare также доступен на языке: English
Закрыть

Рецепт Camembert With Cranberry Marmalade

click to rate
0 голосов | 1050 визитов
Порций: 12

Ингредиенты

Cost per serving $0.22 view details

Инструкции

  1. Combine cranberries, brown sugar, currants, water, mustard, allspice, cloves and ginger in heavy non-aluminum saucepan. Cook over medium-high heat, stirring frequently, till most berries burst, 5 min. Cold to room temperature. Cover and chill (may be stored up to 3 days at this point). Cut a circle on top rind only of camembert, leaving a 1/2-inch border of rind on top. Place cheese on foil-lined cookie sheet and spread with cranberry marmalade. Cover and chill up to 6 hrs. Preheat oven to 300. Bake cheese till soft, about 12 min. Serve on platter with crackers and fruit slices.
  2. (This sounds like a wonderful dish to start any Thanksgiving meal. )

Nutrition Facts

Amount Per Serving %DV
Serving Size 52g
Recipe makes 12 servings
Calories 77  
Calories from Fat 1 1%
Total Fat 0.07g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 79mg 2%
Total Carbs 19.93g 5%
Dietary Fiber 1.6g 5%
Sugars 17.16g 11%
Protein 0.3g 0%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment