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Рецепт Beer Batter Fried Fish

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0 голосов | 2038 визитов
Порций: 2

Ингредиенты

Cost per serving $0.71 view details

Инструкции

  1. Mix all ingredients. Wash and dry fish (pat with towel). Cut fillets to desired size. Heat 2 inches of veg. oil in pan. Dip fish pcs in batter; fry briefly in warm oil turning as necessary. Adjust the batter ingredients as needed so it doesn't get too thick or possibly too thin.

Nutrition Facts

Amount Per Serving %DV
Serving Size 242g
Recipe makes 2 servings
Calories 345  
Calories from Fat 31 9%
Total Fat 3.52g 4%
Saturated Fat 0.93g 4%
Trans Fat 0.0g  
Cholesterol 111mg 37%
Sodium 3096mg 129%
Potassium 251mg 7%
Total Carbs 53.61g 14%
Dietary Fiber 2.0g 7%
Sugars 0.68g 0%
Protein 15.22g 24%
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