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1/2 c. Canned chipotle chiles stemmed, seeded, and finely minced
2 lrg Garlic cloves chopped
3 x Anaheim chiles roasted, peeled, stemmed, and seeded
1/2 x Hothouse cucumber peeled, diced 1/4"
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Sirloin steaks - (1" to 1 1/2" thk) Salt to taste Freshly-grnd black pepper to taste 5 1/3 oz
$3.49 per pound
$1.16
1 Tbsp. Extra virgin olive oil for brushing 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 lrg Red onion 1/6 onion
$0.99 per pound
$0.05
1/3 c. Extra-virgin extra virgin olive oil 2 2/3 teaspoons
$5.99 per 16 fluid ounces
$0.17
1/4 c. Fresh lime juice 2 teaspoons
$1.49 per 15 fluid ounces
$0.03
2 1/2 Tbsp. White wine vinegar 1 1/4 teaspoons
$3.39 per 12 fluid ounces
$0.06
1/2 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp Cracked black pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
5 x Radishes cut into 1/4" dice 5/6 radishes
$1.49 per cup
$0.05
1 bn Cilantro, leaves only finely minced 1/6 bunch
$1.09 per cup
$0.18
1/2 head Romaine lettuce, pale inner leaves only coarsely julienned 0.08 head
$2.19 per item
$0.18
2 x Ripe plum tomatoes cut into julienne 1/3 tomatoes
$1.99 per pound
$0.22
Total per Serving $2.14
Total Recipe $12.85
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