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Aubergine Parmesan Low Cal - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 tsp Extra virgin olive oil Salt

1 Tbsp. Grated parmesan cheese Basil sprigs -- for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. Balsamic vinegar	1 1/2 teaspoons	$6.59 per 17 fluid ounces	$0.10
1 Tbsp. Extra virgin olive oil -- plus	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
3/4 tsp Sugar -- divided	1/8 teaspoon	$1.44 per pound	$0.00
1/2 tsp Oregano	0.08 teaspoon	$3.89 per 3/4 ounces	$0.02
1/2 tsp Fresh grnd pepper	0.08 teaspoon	$7.99 per 16 ounces	$0.00
1 1/2 lb Aubergine -- cut in 1/2" Slices	1/4 lb	$1.99 per item	$0.49
1 c. Onion -- minced	2 tablespoons	$0.79 per pound	$0.05
1 1/2 tsp Garlic -- chopped	1/4 teaspoon	$4.00 per pound	$0.01
4 Tbsp. Dry white wine -- divided	2 teaspoons	$0.35 per fluid ounce	$0.12
16 ounce Stewed tomatoes -- or possibly 14 ounce Can	2 2/3 oz	$1.25 per 14 1/2 ounces	$0.23
1 c. Tomato -- seeded, minced	2 tablespoons	$1.99 per pound	$0.11
1/4 c. Fresh basil	2 teaspoons	$2.59 per cup	$0.11
4 ounce Mozzarella cheese, lowfat -- Shredded	2/3 oz	n/a
Total per Serving			$1.26
Total Recipe			$7.54